



BISTRO LATINO
BISTRO LATINO
BISTRO LATINO
BISTRO LATINO
Comforting bistro
with a Latin American accent
Centro serves vibrant, bold flavors that invite you to get comfortable, let your guard down and connect.
Now serving lunch, brunch, and dinner seven days a week.
Welcome to Centro
CEVICHES
TRADICIONAL — 16
RED SNAPPER, SALMON, CALAMARI, ORANGE, AVOCADO, ONION
LECHE DE TIGRE — 16
SEA BASS, ROCOTTO, CANCHA, CHOCLO, SWEET POTATO
AGUA CHILE — 15
SERRANO, CUCUMBER, RED ONON, PRAWN
TRIO — 25
POLLO
HALF ROASTED CHICKEN — 14
RICE BEANS, SALAD
QUARTER ROASTED CHICKEN — 10
RICE BEANS SALAD
WHOLE ROASTED CHICKEN — 20
RICE BEANS SALAD
HALF ROASTED CHICKEN PLATTER RICE — 17
BEANS PLANTAINS PORK BELLY SALAD
ADD SIDES PLANTAINS, PORK BELLY, YUCA, CHORIZO $4 SMALL $8 LARGE
SMALL PLATES
FLAUTAS — 14
CHICKEN, CORN TORTILLAS, JALAPENO CHEESE SAUCE, LETTUCE, CREMA, PICO
GUACAMOLE AZUL — 12
GRAPES, GREEN APPLE BLUE CHEESE ROASTED TOMATO
ASIAN STICKY RIBS — 14
BABY BACK, APRICOT ASIAN BARBECUE SAUCE
LAMB SLIDERS —14
BLUE CHEESE, CARAMELIZED ONION, CHIPOTLE AIOLI, APPLE SLAW
ROASTED PORK OVER TOSTONES — 10
ROASTED PORK, GUACAMOLE, PLANTAIN, APRICOT
JALEA — 16
FRIED CALAMARI, SHRIMP, YUCA CHOCLO, CHIPOTLE AIOLI
QUESO FUNDIDO —14
CHORIZO, CHIHUAHUA CHEESE, GOAT CHEESE, BLACK BEANS, PICO
MEXICO CITY STREET CORN — 9
CHIPOTLE AIOLI, COTIJA
COCHINITA NACHOS — 14
CARNITAS, CHORIZO, CORN AND BLACK BEAN SALSA, GUAC, CHEESE
ANTICUCHO — 18
SKEWER, FILET, PORK BELLY, PINEAPPLE, SWEET POTATO GINGER YUZU GLAZE
LOS TACOS
BIRRIA — 16
BRAISED SHORT RIB, OAXACA, CORN TORTILLAS RICE BEANS, TWO
CHIPOTLE BOURBON — 16
RIB EYE, SPICY BOURBON SAUCE, FLOUR TORTILLAS RICE BEANS, TWO
CARNE ASADA ESTILO TIJUANA — 10
SIRLOIN STEAK, CILANTRO, ONION, CORN TORTILLAS, TWO
CARNITAS — 10
SLOW ROASTED PULLED PORK, CILANTRO, ONION, PINEAPPLE SALSA, TWO
KOREAN STREET TACOS — 14
PORK BELLY, CUCUMBER, DAIKON, CARROT, RICE BEANS, KIMCHI, TWO
FARMERS — 10
GARDEN ROASTED VEGETABLES MANCHEGO, CORN TORTILLA, TWO
SALADS
ROASTED CAULIFLOWER — 9
FENNEL, RAISINS, PISTACHIOS, MIXED GREENS, MUSHROOM, SUGAR SNAP PEAS, WHITE BALSAMIC
MARIA’S SALAD — 9
GREENS, WALNUTS, APPLE, CHERRIES, BLUE CHEESE, WHITE BALSAMIC
SEASONAL VEGGIES — 9
ROASTED BRUSSEL, BUTTERNUT SQASH, MUSHROOMS, CAULIFLOWER
CHICKEN TACO SALAD — 18
MIXED GREENS, BLACK BEAN CORN SALSA, MIXED CHEESE, JALAPENOS, PICO, SOUR CREAM
ENTREES
CHAUFA — 28
SHRIMP, FILET, CALAMARI, PORK BELLY, FRIED RICE, EGG
LOMO SALTADO — 28
FILET, PLANTAIN, RED ONIONS TOMATO, FRIES, RICE
TALLARIN SALTADO — 20
ASIAN NOODLES, WOK SEARED CHICKEN, SOY AND OYSTER SAUCE, GINGER
*CHIPOTLE RIB EYE — 28
12oz. RICE, BEANS, GUACAMOLE, SWEET PLANTAINS,
*SCOTTISH SALMON — 29
COCONUT FORBIDDEN RICE, DELICATA SQUASHE
CHICKEN ENCHILADA — 25
TOMATILLO OR MOLESAUCE, RICE BEANS, BEANS CREMA CHEESE
ASADA — 16
RIB EYE, CHORIZO, CHIMICHURI PEPPERS RICE BEANS
BURRITOS
RICE, BEANS, SERRANO AVOCADO SAUCE, PICO, CHIHUAHUA, FLOUR TORTILLA
• JAVIER SOLIS SHRIMPSTEAK 15 • SCREMBLE EGGS & STEAK 16 • CHILE VERDE CARNITAS & TO- MATILLO SAUCE • CHICKEN CHORIZO
GLASS OF WINE — $12
WHITE
Vino Villota, 'Selvanevada' Blanco, Rioja Alavesa, 2021
RED
Domaine Santamaria, 'La Boutanche', NV
TAPAS
East Coast Oysters - $3 each
with Yuzu Mignonette
Mushroom Croquetas — $6
Habanero Ash
Fritas Bravas — $11
Spicy Paprika Aioli
COCKTAILS — $14
Aperitivo Spritz
grapefruit, pomegranate, cava
Centro Club
spicy, mezcal, or tequila margarita
Eastside
gin or vodka cucumber mint gimlet
El Diablo
tequila, ginger, ume, cassis, cherry
Whisky Sour
(+$2 add egg)
BEER — $8
Transmitter Brewing, L1. Bohemian-style pilsner, 5.1%
Brooklyn, NY. 16oz draft
Dutchess Ales, G.B. Hybrid pale ale, 4.8%
Wassaic, NY. 16oz draft
Talea Beer Co., Sun Up. Milk sugar hazy IPA, 6.5%
Brooklyn, NY. 16oz draft
Allagash Brewery, Allagash. White Belgian-style wheat beer, 5.2%
Portland, Maine. 16oz draft
DESAYUNO
Avocado Toast — $16
sourdough, feta cheese, cilantro, watercress
Breakfast Tacos — $16
scrambled eggs, chihuahua cheese, avocado, black beans
Huancaina Benedict — $18
poached eggs, pork belly, arepas, huancaina sauce
Buttermilk Pancakes — $17
berries, maple syrup, butter, whipped cream
Duck Confit Chilaquiles — $24
corn chips, fried egg, tomatillo-chipotle salsa, crema, cotija
C.E.C— $20
pork shoulder, eggs, cheese, guajillo dressing, on a croissant
ALMUERZO
Little Gem Salad — $16
spiced pepitas, green goddess dressing
Carnitas Tacos — $16
coffee rubbed pork shoulder, cabbage, pineapple, onions, cilantro
Shrimp Tacos — $18
garlic sautéed shrimp, black beans, cotija, chipotle crema, avocado
Duck Calentado — $24
duck confit, rice, mixed vegetables, scrambled eggs, cotija cheese
Fried Chicken Sandwich— $23
yuzu kosho mayo, lettuce, tomato, potato roll, french fries
Steak & Huevos Divorciados — $32
10oz. Picañha, rice, salsa verde, tomatillo roja, sunny-side up egg
SIDES
Fruit Bowl — $9
seasonal fruits
Bread Basket — $15
pão de queijo, sourdough, choux pastry
- Cocktails
- Mezcal
- Wine & Beer
WINE
DAMIEN MOYER, ‘L’EXTRA,’ BRUT — $17/$68
Montlouis-sur-Loire, France NV, Chenin Blanc
GALACTIC WINES ‘SARAVÁ SARAVÔ,’ — $15/$60
Vinho Verde, Portugal 2023, Field Blend
CLOS THIERRIÈRE,’LES PLEURS,’ — $18/$72
Vouvray, France 2023, Chenin Blanc
DOMAINE DU CHAT HUANT, ‘LORIOT,’ — $18/$72
Loire Valley, France, Sauvignon Blanc
LISTAN NEGRO . LOS BERMEJOS — $18/$72
Lanzarote, Spain. 2023
EMMANUELLE MELLOT — $16/$64
Loire Valley, France 2022, Pinot Noir
LUIS SEABRA, ‘XISTO ILIMITADO TINTO.’ — $19/$76
Douro, Portugal 2021, Red Field Blend
GARAGE WINE CO. ‘PEREIRA VINEYARD,’ — $22/$88
Maule, Chile 2022, Syrah
COCKTAILS
AGUA E’ COCO — $18
clarified jamaican and demerara rum, rhum agricole, piña and orange juice
CHE’S HONEY — $18
singani, passionfruit, gentian, honey froth
CAIPIRINHA — $18
cachaca, coconut, lime
LUNA ROJA — $18
strawberry-infused bourbon, vino aperitivo, sweet vermouth, mint
SIGNAL FIRE — $18
san luis potosí mezcal, genepi aperitif, french gentian
MONTERO — $18
sunflower-infused rye, mezcal, caramelized orange oil
ESMERELDA — $20
vodka lemon juice, peach puree, umeshu, blue curacao, amaretto
TAKE YOUR THYME — $20
gin or vodka, lemon juice, forthave genepi and cynar apertif, topped with bubbly
APPLE A DAY — $20
apple brandy, rye, apple cinammon syrup, bitters
BEER
TRANSMITTER BREWING, ‘L3’ — $11
Bohemian-style pilsner, 5.2%, Brooklyn, NY
DUTCHESS ALES, ‘G.B.’ — $11
Hybrid pale ale, 4.8%, Wassaic, NY
TALEA BEER CO., ‘SUN UP’ — $11
Milk sugar hazy IPA, 6.5%, Brooklyn, NY
STELLA ARTOIS — $11
Belgian-style pilsner, 5.2%, Leuven, Belgium
MOCKTAILS
BRIGHT FUTURE — $12
yuzu, hibiscus, lemon, mint
A LITTLE GETAWAY — $12
pineapple, blueberry, coconut cream, lime
ATHLETIC BREWING CO., ‘CERVEZA ATLETICA’ (N/A BEER) — $8
Mexican-styled light copper Stratford, CT. [less than 0.5% ABV]
Join Us
We’re always excited to meet new people or nourish existing relationships.
Stay in touch.
Sign up for our newsletter for
a little extra added flavor.